Recipe of Sweet Bourbon

Kentucky Bourbon Sweet Potatoes

The first bourbon to be distilled in new york makes this list for its high corn mash bill, at 90% corn and 10% malted barley.

Recipe Summary Kentucky Bourbon Sweet Potatoes

This recipe was been in the family for years, I don't know where it came from. The only thing I changed was amount of bourbon. If you prefer to use canned sweet potatoes, it takes three (18 ounce) cans.

Ingredients | Sweet Bourbon

6 large sweet potatoes, peeled and sliced

1 cup white sugar

½ cup butter

½ cup bourbon

½ teaspoon vanilla extract

Directions

Preheat oven to 350 degrees F (175 degrees C).

Arrange sweet potatoes in a 9x13 inch baking dish.

Combine sugar, butter, bourbon and vanilla extract in a large saucepan and heat to a boil. As soon as the sauce comes to a boil pour it over the sweet potatoes.

Bake 30 to 40 minutes or until the sweet potatoes are soft.

Info | Sweet Bourbon

prep: 20 mins cook: 40 mins total: 1 hr Servings: 8 Yield: 8 servings

TAG : Kentucky Bourbon Sweet Potatoes

Side Dish, Vegetables, Sweet Potatoes,