Recipe of Haricot Beans Recipe Vegan

Vegan Sweet Potato And Bean Burritos

Potatoes, carrots and haricot beans in a spicy tomato sauce makes a comforting family meal.

Recipe Summary Vegan Sweet Potato And Bean Burritos

These flavorful and filling burritos are satisfying and vegan, too! Perfect as-is or topped with guacamole or your favorite sauce. Try switching out the refried beans for black beans and corn for a fun twist!

Ingredients | Haricot Beans Recipe Vegan

1 cup sweet potato, peeled and cut into 1/4-inch cubes

½ cup yellow onion, sliced

2 tablespoons olive oil

1 tablespoon taco seasoning mix

½ cup vegan refried beans

4 large vegan tortillas

1 cup cooked brown rice

¼ cup salsa

Directions

Preheat the oven to 450 degrees F (230 degrees C).

Toss sweet potatoes, onion, olive oil, and taco seasoning together in a bowl. Spread out onto a baking sheet.

Roast in the preheated oven, about 30 minutes or until desired level of doneness.

Spread 1/4 of the beans down the center of each tortilla. Top each tortilla with 1/4 cup rice, 1/4 of the vegetable mixture, and 1 tablespoon salsa.

Info | Haricot Beans Recipe Vegan

prep: 10 mins cook: 30 mins total: 40 mins Servings: 4 Yield: 4 burritos

TAG : Vegan Sweet Potato And Bean Burritos

World Cuisine Recipes, Latin American, Mexican,

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