Steps to Make Peppers Commercial

Pepper Jelly

Dr pepper was first nationally marketed in the united states in 1904, and is now also sold in europe, asia, north and south america, and australia.

Recipe Summary Pepper Jelly

This family favorite makes a great gift, too! Excellent served with cream cheese and crackers as an appetizer.

Ingredients | Peppers Commercial

1 ½ cups finely chopped green bell pepper

1 ½ cups distilled white vinegar

6 ½ cups white sugar

3 ounces liquid pectin

Directions

In a large, stainless steel saucepan, combine green pepper, white vinegar, and white sugar. Bring to a boil, and cook for 6 minutes, stirring constantly.

Stir in liquid pectin, and continue to boil for 3 more minutes, stirring constantly. Skim off foam with a metal spoon, and remove pan from heat

Ladle jelly into sterilized jars, leaving a 1/2 inch space at the top. Seal, and process in a boiling-water canner for 5 minutes.

Info | Peppers Commercial

Servings: 28 Yield: 3.5 cups

TAG : Pepper Jelly

Side Dish, Sauces and Condiments Recipes, Canning and Preserving Recipes, Jams and Jellies Recipes,

Images of Peppers Commercial

Peppers Commercial : No real doctors or peppers were harmed in the making of this very real, fake commercial.thanks phil!

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