Mini Pizzas
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Recipe Summary Mini Pizzas
Beef and sausage star in these mini pizzas on cocktail rye bread. These can be placed on a cookie sheet, frozen then placed in freezer bags until ready to bake.
Ingredients | Le Creuset Mini Cocotte Set 15 Oz1 pound ground beef1 pound fresh, ground pork sausage1 onion, chopped10 ounces processed American cheese, cubed32 ounces cocktail rye breadDirectionsPreheat oven to 350 degrees F (175 degrees C).In a large skillet, brown ground beef and sausage.Mix onion into the sausage and beef mixture, and saute it until tender. Drain grease out of skillet. Stir processed cheese food into the mixture. Continue cooking until cheese melts. Arrange slices of bread on a cookie sheet, place heaping spoonfuls of the mixture onto each slice of bread.Bake 12 to 15 minutes.Info | Le Creuset Mini Cocotte Set 15 Ozprep: 25 mins cook: 15 mins total: 40 mins Servings: 20 Yield: 20 servings
TAG : Mini PizzasAppetizers and Snacks, Meat and Poultry, Pork,
Images of Le Creuset Mini Cocotte Set 15 Oz
Le Creuset Mini Cocotte Set 15 Oz / Cook it up, serve it up.
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